Products with protruding or sharp bone parts can damage a vacuum or shrink bag during packaging, transport, or storage. Boneguard provides extra protection at these vulnerable spots and reduces the risk of sharp bone parts piercing through the packaging.
The protective material is simply applied over or around the sharp bone parts before packaging. The product can then be packed as usual in a vacuum or shrink bag. This keeps the packaging more intact and reduces the risk of air leakage and loss of vacuum.
Boneguard is suitable for various bone-in meat products, such as beef, pork, lamb, and game. It not only helps prevent damage and leakage, but also contributes to reliable protection during storage and transport.
Benefits of Boneguard
- Protects packaging against sharp bone parts
- Reduces the risk of holes and leakage
- Helps keep the vacuum intact
- Easy to apply around vulnerable areas
- Suitable for various bone-in meat products
- Can be used in combination with vacuum and shrink bags
